Pamela Sue Pâtisserie Artisanale is a lab of fine pastry in Montreal for the lovers of gourmet treats. A mix between the French savoir faire with tropical and exotic flavors.

Our products

  • All products All products
  • Choux pastry
  • Macarons
  • Puff pastry
  • Smalls pots
  • Sweet shortcrust pastry

Lemon meringue tartlet

2.45 $

Crispy sweet tart shell filled with lemon pastry cream, with italian meringue, lemon zest and powdered sugar on top.

(All orders must be made with a minimum of 48 hours in advance)

Small pot of soursop and salted caramel

2.95 $

Small pot in kraft filled with soursop pastry cream and salted caramel, with ground cherry and crispearl on top. Gluten-free.

(All orders must be made with a minimum of 48 hours in advance)

Lulo and strawberry tartlet

2.95 $

Crispy sweet tart shell filled with lulo pastry cream and strawberry coulis, with glazed strawberries on top.

(All orders must be made with a minimum of 48 hours in advance)

Passionfruit and raspberry tartlet

2.95 $

Crispy sweet tart shell filled with passion fruit pastry cream and raspberry coulis, with raspberries and powdered sugar on top.

(All orders must be made with a minimum of 48 hours in advance)

Small pot of chocolate

2.95 $

Small pot in kraft filled with chocolate pastry cream and chocolate glazed. Gluten-free.

(All orders must be made with a minimum of 48 hours in advance)

Salty puff-pastry

1.45 $

Salty puff-pastries stuffed with olives, cheese, sausages, leeks and more.

(All orders must be made with a minimum of 48 hours in advance)

Chocolate éclair

2.20 $

Long choux pastry filled with chocolate cream and fondant glaze on top.

(All orders must be made with a minimum of 48 hours in advance)

Vanilla chantilly swan

4.20 $

Our signature is made of choux pastry filled with vanilla whipped cream.

(All orders must be made with a minimum of 48 hours in advance)

Passion fruit raspberry éclair

2.95 $

Long choux pastry filled with passion fruit cream and raspberry coulis with raspberries and powdered sugar on top.

(All orders must be made with a minimum of 48 hours in advance)

Macaron

2.20 $

Fine meringue with almond flour filled with a variety of flavors. Passionfruit, lulo, red berries, chocolate-praline and more. Gluten-free.

(All orders must be made with a minimum of 48 hours in advance)

Mille feuille

2.95 $

Puff pastry layers filled with vanilla diplomat cream, fondant glaze and toasted almonds.

(All orders must be made with a minimum of 48 hours in advance)

Small pot of coffee

2.95 $

Small pot in kraft filled with coffee pastry cream and coffee glaze, with almonds on top. Gluten-free.

(All orders must be made with a minimum of 48 hours in advance)

Creamy salted caramel tartlet

2.20 $

Crispy sweet tart filled with creamy salted caramel and chocolat, with coconut on top.

(All orders must be made with a minimum of 48 hours in advance)

Vanilla caramel choux pastry

2.65 $

Choux pastry filled with vanilla cream and crunchy caramel on top.

(All orders must be made with a minimum of 48 hours in advance)

Lulo strawberry éclair

2.95 $

Long choux pastry filled with lulo cream and strawberry coulis with glazed strawberries on top.

(All orders must be made with a minimum of 48 hours in advance)

Coffee éclair

2.20 $

Long choux pastry filled with coffee cream and fondant glaze on top.

(All orders must be made with a minimum of 48 hours in advance)

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